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Prime Rib at Home, It's easier than you think

by Crystal Lyons on April 27, 2022

Making prime rib at home for special occasions is easier than you think. Follow our steps success. 

Like many recipes, you need to watch the item being cooked and use your best judgement (and a digital thermometer in this case) to determine if the food is cooked to the desired state. This is not a set-and-forget dish after the first 3 hours. Your success will come from watching the internal temperature of the meat and not from watching the clock. 

Follow all the steps in the directions and you'll have a beautiful and flavorful prime rib to enjoy with your special guests!


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