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Monthly Cooking Series
Cabana FUN-damentals is a hands-on monthly cooking class designed to help home cooks build real kitchen confidence—without intimidation or fussy techniques. Each class focuses on foundational skills, flavor-building, and practical recipes that feel doable, fun, and nourishing.
The series emphasizes low-carbohydrate, relatively healthy dishes with a strong focus on technique, spice education, and flavor balance. Participants will leave each class with new skills, smart pantry knowledge, and recipes they’ll actually cook again.
January 11: Big Salad Energy Build salads that satisfy, not side-eye.
February 8: Souped Up Confidence Three soups, zero intimidation.
March 8: Protein Without Panic Cook it right, season it well, feel unstoppable.
April 12: Veggie Glow-Up Turn everyday vegetables into crave-worthy dishes.
May 10: Sauce Boss Basics Learn the sauces that make everything better.
June 14: Weeknight Wins Smart cooking shortcuts with big flavor payoffs.
